Frothy Black Coffee

A wonderful mug of coffee without the milk but all the froth!

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Preparation: 10 mins Cooking time: None Total: 10 mins Serves: 1 person

A veganastic mug of frothy coffee starts my day, everyday!

My friends, family, and colleagues are always surprised when I walk around with my coffee mug. I always get the, "Are you sure it is black coffee?" "How did you do it?" Well, to be honest it takes a bit of time and some arm work to get it this frothy but once you do, it is so worth it, and you will not go back to an ordinary cup of black coffee. So here is my way of making a mug of frothy black coffee.

Ingredients:

• 1 teaspoon of our favorite brand of instant coffee powder

• sugar to taste (use a brand of your choice)

• hot water

• 1 teaspoon cold water

• a mug

Instructions:

1. In a mug add instant coffee and sugar.

2. Add 1 teaspoon of cold water to the coffee and sugar. It should not be watery.

3. Mix for 5 to 7 minutes. The mixture should turn from a dark brown paste to a light golden brown paste.

4. Once golden brown, slowly add hot water.

5. Stir carefully.

6. Enjoy your mug of frothy vegan black coffee!

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